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Traditional cuisine, Mediterranean gastronomy, local specialties — receive online bookings 24/7 in Chlef.
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Local gastronomy — Chlef
Chlef cuisine marries Oran traditions and Mediterranean culture. Mutton couscous with garden vegetables is Sunday's. Chicken rechta, a celebration dish, marks ceremonies. Ténès seafood (grilled sardines, octopus salad) is savory. Olives and Chéliff valley olive oil are world-renowned — Chlef produces some of Algeria's best olive oils. Citrus, apricots and muscat grapes from irrigated plains are a pride. Honey and almond pastries (baklawa, makroud) abound. Arabic coffee and mint tea pace the days.
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